基本情況🙅🏿♂️:
劉殷,廣東茂名人✶,1991年10月生,哲學博士 (Doctor of Philosophy), 英國WSET葡萄酒高級資格認證 (WSET Level 3 Award in Wines)
聯系方式👨👩👧👦:電子郵箱:liu.yin@gdupt.edu.cn
教育背景:
2010.09-2015.06 南方醫科大學🏡,中西醫臨床專業⚅,獲醫學學士學位🤜🏽;
2015.07-2017.07 阿德萊德大學 (The University of Adelaide),葡萄栽培與釀酒專業 (Viticulture and Oenology),獲葡萄栽培與釀酒碩士學位 (Master of Viticulture and Oenology)📨;
2019.07-2023.10 查爾斯特大學 (Charles Sturt University),葡萄栽培專業 (Viticulture)🧖🏼♂️8️⃣,植物生理與生物物理方向,獲哲學博士學位 (Doctor of Philosophy)。
工作經歷:
2018.02-2018.04 美譽葡萄酒業-貝瑞酒莊 (Accolade Wine-Berri Estates, 澳大利亞)😾,采收季酒窖工 (Vintage cellar hand);
2018.08-2018.11 歐文羅伊酒莊 (Owen Roe Winery, 美國),采收季酒窖工和實驗室助理 (Vintage cellar hand and laboratory assistant)🕑;
2019.01-2019.04 美譽葡萄酒業-貝瑞酒莊 (Accolade Wine-Berri Estates, 澳大利亞) ,采收季助理釀酒師 (Vintage assistant winemaker)🧮;
2023.10-2024.05 熊猫体育🤾🏼,理學院,教師;
2024.05至今 熊猫体育🛺🍺,生物與食品工程學院,教師。
研究方向🏆:
主要從事南藥資源利用與開發、植物生理等方面的研究💆🏻♀️🏌🏿。
講授課程🤸:
本科生:食品生物化學👏、食品風味化學等
代表性成果:
Liu, Y., Tyerman, S., Schmidtke, L., Rogiers, S., Cultivar-dependent grape berry dehydration in later ripening phases may be associated with energy regulation and ionic homeostasis[J]. OENO One, 2024, 58(1).
Liu Yin, Tyerman Stephen, Schmidtke Leigh, Rogiers Suzy, Effects of extra potassium supply and rootstocks indicate links between water, solutes and energy in Shiraz grapevines (Vitis vinifera) pericarps[J]. Functional Plant Biology, 2024, 51, FP23141.
Liu, Y., Rogiers, S., Schmidtke, L. and Tyerman, S., Potassium Transport in Ripening Shiraz Grape Berries Investigated by Electric Potentials and Gene Expression[C]. In 18th Australian Wine Industry Technical Conference, 2022, June.
Liu, Y., Rogiers, S., Schmidtke, L. and Tyerman, S., Measurement of trans-membrane and trans-tissue voltages in the Shiraz berry mesocarp[C]. In Macrowine 2021, 2021, June.